vietnamese cuisine

Traveling in the north-west mountainous regions, tourists not only experience the picturesque landscapes but also enjoy ‘com lam’, a typical food here. It is rice, usually sticky rice in bamboo tube and used with sesame salt. Until now, ‘com lam’ is known...

No matter what time day or night, a steaming bowl of pho noodle soup is never hard to find in Vietnam. Just as pad thai in Thailand, pho is Vietnam's unofficial national dish exported with pride all over the world. Pho consists of flat rice noodles in...